MOA Foodtech
Pamplona, SpainWebsite
Uses biotechnology and AI to transform agricultural side-streams into high-value, sustainable protein ingredients.
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Uses biotechnology and AI to transform agricultural side-streams into high-value, sustainable protein ingredients.
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MOA Foodtech is a pioneering biotechnology company based in Pamplona, Spain, dedicated to transforming the global food production landscape. Founded in 2020, the company specializes in upcycling agricultural and food industry side-streams into high-value, sustainable protein ingredients. By leveraging a unique combination of artificial intelligence and advanced fermentation processes, MOA Foodtech provides a circular solution that addresses both food security and environmental sustainability without the need for additional arable land.
MOA Foodtech’s mission is to revolutionize the current food production model to address global food demands and sustainability challenges by creating natural, nutritious, and sustainable ingredients from food byproducts.
Founded
2020
Headquarters
Pamplona, Navarre, Spain
Employees
11-50
Industry
Food Technology / Biotechnology
Opportunity to work at the cutting edge of sustainable food technology and circular economy innovation.
Collaborative environment working with major global food industry partners.
As a startup in the scaling phase, employees may face high pressure and rapid changes in operational focus.
Funding
Series A / €14.8M EIC Accelerator package
CEO
Bosco Emparanza García
Limited public information regarding internal employee benefits or long-term career growth structures.