A leading Swedish family-owned bakery focusing on high-tech sustainable production processes and renewable energy.
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Polarbröd is a prominent, family-owned Swedish bakery with a rich heritage dating back to 1879. As Sweden's third-largest bread producer, the company is renowned for its innovation in the food industry, most notably for creating the world's first frozen sandwich. Today, the group is managed by the fifth generation of the founding family and operates multiple production facilities across Northern Sweden, maintaining a strong commitment to quality and tradition.
The company’s vision is to make sustainable bread meals accessible to everyone, now and for generations to come, with an overarching goal to be a positive force in the transition to a sustainable food supply.
Founded
1972
Headquarters
Älvsbyn, Sweden
Employees
300-500
Industry
Foodtech
Strong commitment to sustainability and renewable energy
Long-standing family-owned business with a stable, heritage-focused environment
Geographic concentration in Northern Sweden may limit career mobility for some
High-pressure environment during production recovery phases
Revenue
1.4 billion SEK
Funding
Private
CEO
Karin Bodin