An online marketplace connecting consumers directly with farmers, promoting sustainable agriculture and reducing food waste.
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CrowdFarming is a pioneering European foodtech company that operates a direct-to-consumer marketplace, effectively bridging the gap between organic farmers and end consumers. By removing traditional intermediaries, the platform allows farmers to sell their produce directly, ensuring better financial stability for producers while providing consumers with transparent, high-quality food sources. The company is built on a 'zero-stock' model, where produce is harvested only upon order, significantly reducing food waste and carbon emissions associated with traditional supply chains. Founded by brothers Gonzalo and Gabriel Úrculo, the company evolved from their personal experience revitalizing their family's orange farm in Valencia. Today, CrowdFarming serves as a comprehensive infrastructure provider for farmers, offering logistics, marketing, and technical support. Through its signature 'adoption' system, the platform has fostered a unique community where consumers can support specific trees, animals, or plots of land, further strengthening the connection between urban populations and rural agricultural practices.
To democratize and rethink the food supply chain by enabling direct sales from producers to consumers, making regenerative and organic farming profitable while reducing food waste and carbon emissions.
Founded
2017
Headquarters
Madrid, Spain
Employees
200-500
Industry
Foodtech
Strong mission-driven culture focused on sustainability and ethical consumption
Opportunity to work on innovative, high-impact technology in the food sector
Fast-paced startup environment can lead to high pressure
Complexity of managing cross-border logistics and diverse farmer needs
Funding
Venture-backed by investors including Seaya Ventures, Q-Impact, and Triodos Investment Management
CEO
Gonzalo Úrculo